Golden-roasted with aged balsamic glaze, parmesan, and toasted hazelnuts for irresistible crunch.
Three succulent scallops with lemon beurre blanc, microgreens, and crispy breadcrumbs.
Pairs with Pairs beautifully with Sauvignon Blanc
Roasted beets, creamy goat cheese, candied walnuts, and arugula with orange vinaigrette.
Crispy wings tossed in sriracha-honey glaze with blue cheese dip and fresh celery.
Toasted sourdough topped with sautéed wild mushrooms, garlic, thyme, and melted gruyère.
Perfectly juicy with roasted root vegetables, crispy skin, and pan jus reduction.
Pairs with Try with our seasonal vegetable medley
Charred patty on brioche with aged cheddar, caramelized onions, arugula, and house aioli.
Buttery salmon fillet with dill beurre blanc, roasted fingerling potatoes, and seasonal greens.
Pairs with Pairs with Pinot Grigio
Creamy arborio rice with porcini, shiitake, oyster mushrooms, truffle oil, and parmesan.
Tender meatballs with cumin and coriander in tomato sauce, topped with mint and labneh.
Beer-battered wild-caught cod, hand-cut fries, mushy peas, and tartar sauce.
Creamy three-cheese blend with fresh pasta, black truffle oil, and crispy panko topping.
Roasted with garlic, chili flakes, lemon zest, and finishing sea salt.
Crispy golden fries served with house-made garlic and herb aioli.
Creamy burrata, heirloom tomatoes, fresh basil, aged balsamic, and premium olive oil.
Rich, decadent flourless chocolate cake with raspberry coulis and whipped crème fraîche.
Silky Italian custard infused with fresh lemon, topped with candied citrus and shortbread.
Fluffy buttermilk cake, fresh whipped cream, and macerated seasonal strawberries.
Chewy dark chocolate brownie with salted caramel swirl, vanilla ice cream, and sea salt.
Vibrant and refreshing, pressed daily from locally-sourced oranges.
Smooth espresso with cold milk, ice, and a touch of vanilla syrup.
Invigorating blend of fresh ginger, turmeric, lemon, and a hint of black pepper.
Local Toronto brewery's crisp, balanced pilsner with subtle citrus notes. 5% ABV.
Smooth Cabernet blend from Ontario's renowned wine country. Rich and approachable.
Refreshing non-alcoholic blend with fresh cucumber, mint, lime juice, and sparkling water.
Shaken with vodka, coffee liqueur, fresh espresso, and a silky foam top.