Fluffy two-stack, lemon zest, burnt honey maple syrup. Add berry compote (+$2).
Soft scramble, char siu glazed sausage, crispy hash brown patty, cheese, scallion milk bun.
Seared ribeye, chermoula, bone-marrow butter, soft scrambled eggs, served with toasted rye.
2 eggs served with hash browns and toasted rye. Add bacon or sausage (+$3), add half avocado (+$3).
Dry aged beef, charred white onion, american cheese, sesame milk bun, burger sauce dip. Add bacon (+$3), add egg (+$2).
Japanese tartar sauce, malt vinegar pickled celery, sour cream & onion kettle chips, american cheese, served on griddled rye bread.
Crispy shrimp patty, Susie's tartar sauce, lettuce, cheese, sesame milk bun.
Jerk spiced aioli, dill pickle, coleslaw, sesame milk bun.
Dry aged beef, american cheese, lettuce, tomato, toasted hero.
Dry aged beef chili, pixian chili bean, sansho pepper, frito corn chips. Add guacamole (+$2).
Half dozen crispy wings, tangy general tso's glaze, chili.
Miso yuzu cool ranch dip, scallion dust.
Miso sesame citrus dressing, furikake, parmesan.
Mixed greens, guacamole, puffed rice, ginger scallion vinaigrette.
Golden, crispy hash browns - a classic breakfast side.
Two eggs cooked to your liking.
Crispy golden onion rings, perfectly seasoned.
Fresh half avocado, a wholesome and creamy side.
Classic crispy fries, perfectly salted and golden.
One fluffy pancake with burnt honey maple syrup.
Crispy, savory strips of bacon - a breakfast staple.
Warm, toasted rye bread - simple and satisfying.
Savory breakfast sausage, juicy and full of flavor.
Speculoos chocolate crumble.
Granny smith apple, sweet soy caramel, cinnamon sugar dust, vanilla creme.
Handspun with ovaltine.
Reposado tequila, house made green juice, pineapple.
Amaro, raspberry, espresso.
Blanco tequila, strawberry, banana.
Vodka, ribena, citrus, prosecco.
Citrus vodka, thai basil, mandarin orange.
Zero Proof - yuzu, lemon, burnt honey.