Half chicken marinated in fiery peri-peri spices, charred until crispy and juicy inside.
Pairs with Try with our Lemon Mint Refresh
Whole chicken rubbed with fresh garlic, rosemary, and bay leaves, barbecued until succulent.
Pairs with Pairs beautifully with our Vintage Red
Tender half chicken with sweet honey and butter glaze, perfect for those who prefer subtle flavors.
Juicy, flavorful dark meat seasoned with our signature spice blend and slow-roasted to perfection.
Pairs with Pairs with Lager or Ginger Beer
Lean, succulent breast meat smoked low and slow with hickory wood for rich depth of flavor.
Crispy-skinned wings tossed in our tangy hot sauce and barbecue spice medley.
Fresh Atlantic sardines marinated in lemon, garlic, and olive oil, grilled until perfectly charred.
Pairs with Pairs with Sauvignon Blanc or Sparkling Water
Plump shrimp threaded on skewers, coated in fiery piri piri marinade and flame-grilled.
Golden-grilled halloumi cheese layered with charred peppers, zucchini, and tomatoes.
Pairs with Try with our Fresh Lemonade
Assorted flame-grilled meats including chicken, pork chop, and chorizo with grilled vegetables.
Crispy-cut fries seasoned with fiery piri piri spice and fleur de sel.
Grilled corn cob brushed with creamy garlic-infused mayonnaise and fresh cilantro.
Medley of zucchini, bell peppers, eggplant, and tomatoes kissed by the flame.
Creamy potatoes, carrots, and olives tossed in herb-infused vinaigrette.
Crusty bread toasted with butter, minced garlic, and fresh parsley.
Our signature fiery blend of African bird's eye chilis, garlic, and citrus.
Creamy emulsion of roasted garlic, mayo, and a hint of lemon juice.
Rich, tangy sauce with hints of hickory smoke and caramelized onions.
Silky sour cream infused with fresh cilantro and bright lime juice.
Chilled house-made lemonade with fresh mint sprigs and a touch of honey.
Tropical blend of fresh passion fruit, orange, and mango with natural sweetness.
Spicy, refreshing ginger-infused soda with a perfect kick to complement spicy dishes.
Brewed fresh daily and chilled, naturally sweet with botanical complexity.
Light, crisp sparkling wine from the Douro region with notes of citrus and green apple.
Smooth, golden lager brewed locally with a clean finish and subtle hop character.
Coca-Cola, Sprite, Fanta, and ginger ale served over ice.
Still or sparkling spring water, locally sourced and chilled.
Flaky pastry shell filled with silky egg custard and dusted with cinnamon sugar.
Fresh pineapple wedges caramelized on the grill, finished with warming cinnamon.
Rich, creamy mousse made with dark chocolate and ripe avocado, topped with coconut.
Moist, tender almond cake with hints of orange zest and a delicate crumb.