Fluffy eggs infused with black truffle oil, melted aged cheddar, and fresh chives on sourdough toast.
Pairs with Pairs perfectly with our Fresh Squeezed Orange Juice
English muffin topped with Canadian back bacon, perfectly poached eggs, and silky hollandaise sauce.
Pairs with Try with a Mimosa or fresh Prosecco
Buttermilk pancakes layered with crispy bacon, maple butter, and topped with toasted pecans and berries.
Scrambled free-range eggs, roasted sweet potato, avocado, heirloom tomatoes, and house-made granola on greens.
Flour tortilla filled with spiced chorizo, scrambled eggs, black beans, pepper jack cheese, and roasted poblano.
Pairs with Pairs with our Fresh Mango Agua Fresca
Bagel with cream cheese, smoked Atlantic salmon, capers, red onion, cucumber, and fresh dill.
Pairs with Enjoy with a Classic Bloody Caesar
Three-egg omelette with feta cheese, spinach, kalamata olives, tomatoes, and oregano. Served with Greek salad.
Creamy Brazilian açai base layered with house granola, fresh coconut, berries, honey drizzle, and coconut cream.
Spinach, matcha, almond milk, topped with chia seeds, granola, fresh mango, and hemp hearts.
Sprouted grain bread topped with smashed avocado, fluffy quinoa, microgreens, lemon zest, and olive oil.
Layers of creamy Greek yogurt, house granola, fresh berries, honey, and toasted almonds.
Pairs with Pairs with our Fresh Berry Smoothie
Marinated chicken breast, aged balsamic, fresh arugula, roasted red pepper, and pesto aioli on ciabatta.
Pairs with Try with our House Lemonade
Chilled Atlantic lobster salad with celery, Old Bay seasoning, and buttered brioche roll. Served with fries.
Grilled zucchini, eggplant, bell peppers, sun-dried tomato, creamy hummus, and crispy lettuce in a spinach wrap.
Pairs with Pairs with Iced Green Tea
Slow-cooked pastrami, sauerkraut, melted Swiss cheese, Dijon mustard, and Russian dressing on marble rye.
Grilled chicken, mixed greens, cucumber, carrots, peanuts, and crispy wonton in a lime-chili vinaigrette.
Pairs with Try with Thai Iced Tea
Creamy Arborio risotto with porcini, cremini, oyster mushrooms, Parmesan, and fresh thyme.
Hand-cut golden fries with creamy truffle-infused aioli and sea salt.
Three strips of thick-cut applewood smoked bacon or spicy Italian sausage links.
Fresh asparagus tossed with garlic, olive oil, lemon zest, and toasted pine nuts.
Fresh-cut seasonal fruits including melons, berries, pineapple, and grapes.
Cold-pressed fresh oranges, no pulp or added sugars, pure citrus refreshment.
Premium Prosecco with fresh orange juice and a splash of Grand Marnier, perfectly chilled.
Vodka, Clamato juice, Worcestershire, hot sauce, celery, and olives. A Canadian brunch institution.
Creamy yogurt-based drink blended with fresh mango puree, cardamom, and rose water.
Single or double shot of rich, smooth espresso from our premium roasted bean selection.
Ceremonial-grade matcha whisked smooth, blended with almond milk, honey, and served over ice.
Anti-inflammatory blend of fresh ginger, turmeric, coconut milk, black pepper, and honey. Warming and healing.
Freshly squeezed lemon juice, sparkling water, organic cane sugar, and fresh mint. Perfectly balanced and refreshing.
Crispy golden waffle topped with whipped cream, fresh strawberries, blueberries, and warm maple syrup.
Pairs with Pairs with our Fresh Berry Smoothie
Buttery, flaky French croissant filled with premium dark chocolate and served warm with a dusting of powdered sugar.
Creamy cheesecake with bright lemon zest, topped with fresh blueberries and a delicate shortbread crust.