Crispy pastry triangles filled with spiced potatoes and peas, served with tamarind chutney.
Tender cottage cheese cubes marinated in yogurt and spices, grilled to smoky perfection with bell peppers.
Succulent chicken pieces coated in spiced chickpea batter and deep-fried until golden and crispy.
Pairs with Try with Mango Lassi
Pan-fried potato patties seasoned with traditional spices, topped with yogurt and sweet tamarind sauce.
Marinated tiger prawns coated in crispy seasoned batter, fried golden and served with lime wedge.
Golden-fried pastry filled with mixed vegetables and aromatic spices, served with fresh chutneys.
Tender chicken in a creamy tomato-based sauce with fenugreek and butter, rich and aromatic comfort in every spoonful.
Pairs with Pairs beautifully with Basmati Rice or Naan
Grilled paneer cubes in a silky tomato cream sauce with ginger, garlic, and aromatic garam masala spices.
Tender lamb pieces in a fiery blend of red chilies, vinegar, and spices - bold, complex, and intensely flavorful.
Slow-cooked chickpeas in a fragrant tomato-onion sauce with warming spices, hearty and deeply satisfying.
Pairs with Serve with warm Bhature or Rice
Marinated in yogurt and spices, chargrilled in traditional tandoor until tender with a smoky char.
Creamy spinach curry with cubes of fresh paneer, elevated with ginger, garlic, and a hint of cream.
Slow-cooked beef in a rich, aromatic gravy with traditional spices, served with naan for soaking.
Creamy black lentil and kidney bean curry with butter and cream, comfort in a bowl.
Soft, pillowy bread brushed with garlic-infused butter, charred in the tandoor oven until golden.
Traditional whole wheat flatbread, grilled on open flame for authentic flavor and slight char marks.
Soft naan stuffed with spiced cottage cheese and herbs, baked until golden in the tandoor.
Fragrant long-grain basmati rice, steamed to fluffy perfection with subtle aromatics.
Pairs with Perfect base for any curry
Aromatic basmati infused with cumin seeds and ghee, a classic and elegant accompaniment.
Sweet naan filled with coconut and dried fruits, brushed with ghee and honey for indulgent richness.
Refreshing yogurt-based drink blended with sweet mango pulp and a hint of cardamom spice.
Aromatic black tea brewed with milk, ginger, cardamom, and warm spices - authentic Indian comfort.
Freshly squeezed lemon juice with fresh mint, ginger, and a touch of salt for authentic refreshment.
Creamy yogurt blended with coconut and pineapple for a tropical twist on a traditional favorite.
Chilled yogurt drink sweetened with honey and a whisper of cardamom, cooling and traditional.
Creamy milk shake inspired by the classic Indian sweet, with rose essence and condensed milk richness.
Soft, spongy milk solids soaked in warm rose and cardamom-infused sugar syrup, utterly divine.
Creamy rice pudding slow-cooked with milk, cardamom, and topped with toasted nuts and dried fruits.
Soft paneer dumplings in chilled sweetened milk with pistachio, saffron, and rose water elegance.
Traditional frozen Indian ice cream made with mango and condensed milk, creamy and subtly spiced.
Crispy spirals of fried batter soaked in warm saffron-cardamom syrup, sweet and utterly addictive.
Sweet and tangy preserved mango with spices, the perfect complement to any meal.
Cool, creamy yogurt with fresh cucumber and mint, a soothing balance to spicy dishes.
Thinly sliced red onions pickled in vinegar and spices for bright, zingy flavor.
Thin, crispy lentil crackers fried until golden - a traditional and satisfying crunch.