Golden-fried rolls filled with vegetables, glass noodles, and served with sweet chili sauce.
Pairs with Pairs with Thai Iced Tea
Grilled marinated chicken skewers with creamy peanut sauce and cucumber relish.
Aromatic broth with shrimp, lemongrass, galangal, lime, and fresh Thai chilies.
Light and crispy battered broccoli, mushrooms, and carrots with dipping sauce.
Pairs with Try with Lemongrass Cooler
Minced shrimp and water chestnuts on toasted bread, fried golden and crispy.
Spiced minced turkey with fresh herbs, lime juice, served with crisp lettuce leaves.
Fragrant green curry paste with tender chicken, bamboo shoots, and Thai basil.
Pairs with Pairs with Jasmine Rice
Rich, creamy Panang curry with tender beef, peanuts, and kaffir lime leaves.
Pairs with Pairs with Jasmine Rice
Vibrant red curry with seasonal vegetables, coconut milk, and fresh Thai herbs.
Slow-cooked lamb in warm Massaman curry with potatoes, peanuts, and tamarind.
Aromatic yellow curry with prawns, squid, mussels, and fresh pineapple chunks.
Pairs with Pairs with Jasmine Rice
Classic stir-fried rice noodles with shrimp, egg, bean sprouts, and crushed peanuts.
Wide rice noodles with chicken, fresh basil, chilies, and aromatic garlic sauce.
Pairs with Pairs with Thai Iced Tea
Dark soy noodles with tender beef, broccoli, and savory soy-garlic sauce.
Spicy shredded green papaya with lime, fish sauce, peanuts, and cherry tomatoes.
Soft egg noodles tossed with mixed vegetables and savory sesame-soy sauce.
Whole grilled fish topped with tangy-sweet tamarind glaze and fresh herb garnish.
Pairs with Pairs with Sauvignon Blanc
Crispy roasted duck with spiced lime dressing, fresh mint, and toasted rice powder.
Succulent prawns stir-fried with black garlic, crushed pepper, and fresh cilantro.
Pairs with Pairs with Lychee Mint Cooler
Fried white fish served alongside spicy-sweet mango salad with lime dressing.
Sweet and creamy orange tea served over ice, a Thai restaurant classic.
Refreshing blend of fresh mango pulp and creamy yogurt with a hint of cardamom.
Invigorating blend of fresh lemongrass, mint, lime juice, and a touch of honey.
Strong dark coffee with sweet condensed milk served over ice, silky smooth finish.
Delicate lychee juice with fresh mint, lime, and sparkling water for brightness.
Refreshing blend of freshly squeezed lime juice, soda water, and a pinch of sea salt.
Sweet sticky rice with fresh ripe mango and a drizzle of coconut cream.
Silky coconut custard with caramelized sugar top and a hint of vanilla bean.
Creamy tapioca with coconut milk, fresh mango, and toasted sesame seeds.