Golden-fried squid rings served with zesty lemon aioli and fresh marinara sauce for dipping.
Pairs with Try with our house white wine
Crispy tortilla chips piled high with melted cheese, jalapeños, sour cream, guacamole, and spiced beef.
Tender roasted beets, creamy goat cheese, candied walnuts, and arugula with balsamic vinaigrette.
Pairs with Pairs beautifully with our Sauvignon Blanc
Succulent garlic butter shrimp on wooden skewers with chili flakes and fresh parsley garnish.
Creamy blend of fresh spinach, artichoke hearts, and three cheeses served warm with house-made pita chips.
Fresh rice paper rolls stuffed with shrimp, vermicelli noodles, and fresh herbs with peanut dipping sauce.
Fresh herb-crusted salmon fillet with lemon butter sauce, seasonal vegetables, and garlic mashed potatoes.
Pairs with Pairs with Pinot Grigio or Rosé
Juicy beef patty with aged cheddar, crispy bacon, lettuce, tomato, caramelized onions on a toasted brioche bun.
Tender chicken in aromatic tomato cream sauce with ginger, garlic, and warm spices served over fragrant basmati rice.
Pairs with Pairs well with Mango Lassi or Indian Lager
Succulent diver scallops seared to golden perfection with white wine sauce, asparagus, and wild rice pilaf.
Al dente pasta tossed with seasonal vegetables, fresh basil, garlic, extra virgin olive oil, and Parmesan cheese.
Slow-braised beef short rib with red wine reduction, root vegetables, and creamy polenta. Tender, succulent perfection.
Crispy golden fries tossed with truffle oil, Parmesan, and fresh parsley for an elevated side dish.
Seasonal vegetables including zucchini, bell peppers, and eggplant grilled to perfection with herbs and olive oil.
Creamy three-cheese blend coating tender pasta with breadcrumb topping, baked until golden and bubbly.
Crispy sliced ciabatta brushed with garlic butter, topped with fresh Parmesan and Italian herbs.
Warm dark chocolate cake with a molten center, served with vanilla ice cream and fresh berries.
Creamy New York-style cheesecake with bright lemon zest and a buttery graham cracker crust.
Silky vanilla custard with a caramelized sugar shell. Crack through the top for pure indulgence.
Refreshing house-made sorbet in rotating seasonal flavors, light and naturally sweet.
Still or sparkling imported and local water to keep you refreshed throughout your meal.
Refreshing house-made iced tea available in classic, peach, or raspberry flavors with fresh lemon.
Creamy yogurt-based drink blended with fresh mango, cardamom, and a touch of honey. Perfectly cooling.
Pairs with Perfect with any curry dish
Curated selection of red, white, and rosé wines by the glass from boutique local and international wineries.
Local and imported craft beers on tap, featuring IPAs, lagers, stouts, and seasonal brews.
Premium Italian espresso, cappuccino, latte, or Americano made with freshly ground specialty coffee beans.
Signature creations featuring premium spirits, fresh ingredients, and house-made syrups. Ask your server for specials.