Delicate pleated dumplings filled with seasoned pork and chives, steamed to perfection with a tender, silky wrapper.
Pairs with Pairs with Jasmine Tea
Golden-fried rolls bursting with crisp cabbage, carrots, and mushrooms, served with sweet chili dipping sauce.
Pairs with Try with Sweet Chili Sauce
Open-topped dumplings crowned with plump shrimp and pork, steamed until tender with a delicate, chewy texture.
Crispy-bottomed dumplings filled with juicy pork and cabbage, served with soy-vinegar dipping sauce for perfect balance.
Fresh shiitake mushrooms filled with tender scallop and aromatic seasonings, delicately steamed and served with garlic oil.
Light, flaky pastry encasing creamy taro filling with a hint of sweetness, perfect for a savory-sweet beginning.
Stir-fried crispy noodles with tender chicken, bell peppers, and onions in a savory sauce, topped with sesame seeds.
Pairs with Pairs with Lychee Oolong Tea
Silky rice vermicelli noodles with shrimp, pork, and vegetables, kissed with curry powder and scrambled eggs.
Fluffy jasmine rice wok-tossed with carrots, peas, corn, and egg, infused with garlic and light soy seasoning.
Pairs with Try with our Hot & Sour Soup
Tender sliced beef and crisp broccoli florets tossed with chewy egg noodles in rich brown sauce with hints of ginger.
Premium fried rice loaded with shrimp, scallops, squid, peas, and carrots, finished with scallion oil and white pepper.
Diced chicken stir-fried with roasted peanuts, dried chilies, and bell peppers in a sweet and spicy sauce.
Pairs with Pairs with Jasmine Green Tea
Silky tofu cubes in spicy Sichuan peppercorn sauce with minced pork, delivering a tingling, numbing heat experience.
Crispy pork pieces bathed in sweet, tangy, and slightly spicy sauce with hints of ginger and garlic complexity.
Premium beef strips wok-tossed with bold black pepper, onions, and mushrooms, finished with fragrant sesame oil.
Pairs with Pairs with Premium Oolong
Tender lamb pieces stir-fried with scallions and cumin in a savory-sweet sauce, capturing authentic northern Chinese flavors.
Colorful seasonal vegetables and roasted cashews in light garlic sauce, perfectly balanced and naturally vibrant.
Silky egg drop soup with mushrooms, bamboo shoots, and tofu, balanced with vinegar heat and white pepper warmth.
Pairs with Perfect starter before noodle dishes
Delicate wonton dumplings in clear chicken broth with bok choy and scallions, light and deeply comforting.
Silky broth enriched with whisked eggs, carrots, peas, and corn, creating a simple yet deeply satisfying classic.
Delicate seafood medley with silky tofu, mushrooms, and ginger in aromatic broth, seafood-forward and warming.
Fragrant brewed jasmine green tea, light and floral, the perfect palate cleanser for rich dishes.
Pairs with Complements all dishes
Complex roasted oolong with fruity notes and smooth finish, ideal for balancing bold flavors and spice.
Refreshing homemade lychee juice with a natural sweet and floral essence, served chilled with ice.
Creamy yogurt-based drink blended with fresh mango puree and a hint of cardamom, sweet and cooling.
Delicate chrysanthemum flowers steeped and chilled, naturally sweet with cooling properties, perfect for warm days.
Bold orange-hued tea with condensed milk and sugar, creating a creamy, indulgent, and utterly satisfying drink.