Hand-pleated dumplings filled with seasoned pork and fresh chives, served with spicy tomato chutney.
Pairs with Try with Tibetan Salt Butter Tea
Delicate steamed dumplings packed with cabbage, mushrooms, and Himalayan herbs for vegetarian bliss.
Crispy golden flatbread layered with butter and herbs, perfectly charred and deeply satisfying.
Crispy wontons filled with spiced meat and onions, served with hot chili sauce and fresh cilantro.
Pairs with Pairs beautifully with our Himalayan Ginger Brew
Fluffy dumplings with creamy potato filling and yak cheese, a Tibetan comfort classic.
Tender strips of marinated beef jerky with warming spices, a traditional mountain traveler's snack.
Comforting hand-pulled noodles in aromatic broth with tender meat, vegetables, and warming spices.
Pairs with Perfect with Tibetan Salt Butter Tea
Hearty noodle soup with mushrooms, bok choy, and seasonal vegetables in fragrant vegetable broth.
Soft hand-rolled dough pieces in rich meat broth with tender vegetables and aromatic herbs.
Fiery hand-pulled noodles swimming in bold chili broth with beef, cilantro, and Sichuan heat.
Creamy red lentils with roasted garlic, cumin, and warming spices, a nutritious Tibetan staple.
Tender yak meat slow-cooked with barley, turnips, and onions in aromatic spiced broth.
Fragrant jasmine rice wok-tossed with beef, peas, carrots, and house spices for ultimate comfort.
Pairs with Try with our Mango Lassi
Colorful fried rice loaded with bell peppers, mushrooms, broccoli, and aromatic Himalayan seasonings.
Golden-brown pastry filled with spiced ground beef, potatoes, and onions, served with chutney.
Crispy noodles tossed with tender beef, cabbage, bell peppers in savory soy-garlic sauce.
Creamy curry with tender potatoes and fresh spinach, infused with cumin and warming spices.
Tender momo served in silky tomato-based curry with Himalayan yak cheese and herbs.
Pairs with Pairs with our Sweet Lassi
Fluffy, aromatic jasmine rice, the perfect complement to any curry or main course.
Fresh bok choy with garlic, ginger, and a hint of sesame, lightly wok-tossed to perfection.
Sweet peas and corn kernels in creamy butter sauce with aromatic spices and fresh herbs.
Golden cauliflower florets roasted with Himalayan spices, garlic, and a touch of chili heat.
Traditional creamy black tea with butter and salt, deeply warming and utterly authentic.
Spiced tea with fresh ginger, turmeric, and honey, a comforting aromatic elixir.
Creamy yogurt drink blended with fresh mango puree and a pinch of cardamom, sweet and refreshing.
Silky yogurt-based drink sweetened with honey and rose water, cooling and delicate.
Fresh lemon juice with mint leaves, honey, and a touch of Himalayan salt for balance.
Our signature chai spices brewed strong and served over ice with a splash of cream.
Crispy fried pastry twists dusted with powdered sugar, a traditional celebration treat.
Creamy rice pudding with cardamom, raisins, and a drizzle of condensed milk, pure comfort.
Refreshing frozen mango puree with hints of cardamom and rose, a light ending to your meal.