Crispy fried halloumi cheese, golden and squeaky, served with fresh lemon wedge and oregano.
Pairs with Pairs with Greek White Wine or Ouzo
Creamy yogurt dip with cucumber, garlic, and dill, accompanied by fresh tomato, cucumber, and warm pita.
Pairs with Try with our house Greek salad
Grape leaves stuffed with seasoned rice, herbs, and pine nuts, rolled to perfection and served with lemon yogurt sauce.
Crispy golden chickpea fritters seasoned with cumin and coriander, served with tahini sauce and fresh pickled vegetables.
Tender charred octopus tentacles marinated in lemon, olive oil, and oregano with a delicate smoky finish.
Flaky phyllo pastry layered with spinach, feta cheese, and fresh herbs, baked until golden and served warm.
Pairs with Pairs beautifully with Retsina wine
Tomatoes, cucumbers, olives, red onion, and creamy feta cheese drizzled with extra virgin olive oil and oregano.
Pairs with Add grilled chicken or shrimp for $6
Silky lemon and egg soup with tender chicken, rice, and fresh herbs - comfort in a bowl, classic Greek style.
Pairs with Pairs with warm pita bread
Mediterranean tuna, potatoes, green beans, hard-boiled eggs, olives, and anchovies with lemon vinaigrette.
Hearty red lentils with tomatoes, carrots, and warming spices, finished with a splash of red wine vinegar.
Succulent marinated lamb skewers grilled to perfection, served with lemon potatoes, tomatoes, and tzatziki sauce.
Pairs with Pairs with Xinomavro red wine
Fresh Mediterranean sea bass baked in parchment with olive oil, lemon, tomatoes, capers, and fresh herbs.
Layered eggplant, seasoned lamb, béchamel sauce, and melted cheese - a traditional Greek masterpiece baked to golden perfection.
Pairs with Try with a Greek red wine
Tender chicken braised in rich tomato sauce with pearl onions, garlic, and warming spices, served over fresh pasta.
Eggplant, zucchini, mushrooms, and creamy béchamel sauce layered and baked until bubbling and golden on top.
Wild-caught salmon fillet grilled to perfection and finished with fresh lemon, dill, and creamy butter sauce.
Spiced ground lamb meatballs with herbs and breadcrumbs, served with tzatziki, tomato sauce, and crispy fries.
Thinly sliced seasoned lamb and beef wrapped in warm pita with tomatoes, onions, and creamy tzatziki sauce.
Pairs with Serve with crispy fries on the side
Crispy falafel, hummus, fresh vegetables, lettuce, and tahini sauce wrapped in soft pita bread.
Chargrilled marinated chicken breast, fresh tomatoes, onions, and tzatziki in warm pita with crispy fries.
Crispy fried halloumi cheese with roasted red peppers, tomatoes, and fresh herbs on warm pita bread.
Traditional strong, thick coffee brewed in a special pot and served thick and aromatic in a small cup.
Classic anise-flavored Greek spirit, smooth and traditional, best enjoyed over ice or with water.
Curated selection of premium Greek wines including crisp whites, elegant reds, and unique local varieties. Ask server for recommendations.
Pairs with Perfect with any main course
Freshly squeezed lemon juice, cold water, and a touch of honey - refreshing and naturally sweet.
Brewed black tea chilled with fresh lemon, mint, and a hint of honey for the perfect Mediterranean refresh.
Rich, smooth brandy blend aged in oak with hints of citrus and herbs - a sophisticated Greek spirit.
Crispy phyllo layers filled with pistachios and walnuts, drizzled with golden honey and warming cinnamon.
Pairs with Enjoy with Greek coffee or Metaxa
Warm, fluffy honey puffs dusted with cinnamon and pistachios, served with a drizzle of warm honey.
Crispy phyllo pastry filled with creamy vanilla custard and topped with golden syrup and cinnamon.
Thick, creamy Greek yogurt drizzled with wildflower honey and topped with crunchy walnuts and fresh berries.