Tangled noodles tossed with nutty sesame paste, tender chashu, crisp vegetables, and poached egg.
Pairs with Pairs with Yuzu Lemonade
Bold red miso toss with chili oil, ground pork, bean sprouts, garlic chips, and soft-boiled egg.
Pairs with Try with Iced Green Tea
Mixed seasonal vegetables, mushrooms, edamame, and crispy garlic chips in light soy dressing.
Rich black garlic oil coating silky noodles with tender chashu, marinated bamboo shoot, and nori.
Pairs with Pairs with Sake
Luxurious truffle oil infused noodles with succulent pork belly, soft egg, and truffle shavings.
Aggressive chili heat meets tender noodles, crispy chicken, jalapeños, scallions, and sesame oil.
Creamy pork bone broth simmered for 18 hours, topped with chashu, egg, nori, and bean sprouts.
Pairs with Pairs with light lager
Classic soy-based broth with roasted chicken, marinated mushrooms, narutomaki, and aromatic chashu.
Pairs with Try with Yuzu Lemonade
Rich miso broth with tender chicken, corn, bamboo shoot, soft egg, and sesame garnish.
Creamy pork bone broth laden with seasonal vegetables, mushrooms, edamame, and fragrant sesame oil.
Fiery miso broth with ground pork, jalapeños, crispy garlic, soft noodles, and chili oil.
Delicate miso broth enriched with shrimp, squid, clams, scallops, and fresh scallion finish.
Pan-fried pork and vegetable dumplings with crispy bottoms and tender tops, served with dipping sauce.
Pairs with Perfect with ramen broth
Crispy pan-fried dumplings filled with seasonal vegetables, mushrooms, and aromatic garlic and ginger.
Fresh steamed soybeans sprinkled with sea salt and served warm for a simple, satisfying snack.
Crispy Japanese-style fried chicken with shaved ice coating, served with spicy mayo and pickled vegetables.
Juicy marinated chicken thighs, double-fried until golden crispy, served with lemon and dipping sauce.
Tender marinated seaweed with sesame seeds, rice vinegar, and a touch of umami-rich dressing.
Melting pork belly slices glazed with sweet soy sauce over fluffy steamed rice with scallions.
Crispy breaded pork cutlet, egg, and onions in dashi broth over rice - pure comfort in a bowl.
Pairs with Pairs with cold milk
Tender grilled chicken glazed in sweet teriyaki sauce, topped with sesame seeds and fresh ginger.
Light and crispy vegetable tempura served over steaming rice with savory dashi-based sauce.
Refreshing citrus blend with tart yuzu, bright lemon, and subtle floral notes - perfectly balanced.
Silky smooth premium Japanese green tea served over ice with a hint of honey sweetness.
Creamy yogurt-based drink blended with fresh mango puree and cardamom spice.
Iconic Japanese marble bottle soda in classic flavor - fun, fizzy, and nostalgic refreshment.
Delicate jasmine-scented green tea with soothing floral aroma and light, elegant flavor profile.
Silky, premium ice cream in matcha or classic vanilla served in a crispy cone.
Creamy white chocolate cheesecake infused with earthy matcha powder and crispy graham base.
Three delicate mochi pockets filled with premium ice cream - matcha, mango, and strawberry flavors.
Three fluffy rice flour dumplings skewered together, one dipped in rich black sesame sauce.