Crispy golden pastries filled with spiced potato, peas, and aromatic herbs. Served with tamarind chutney.
Pairs with Pairs with Mango Lassi
Tender cottage cheese cubes marinated in yogurt and spices, grilled to perfection with bell peppers and onions.
Crispy fried chicken tossed with curry leaves, dry chilies, and aromatic spices. A South Indian classic.
Pairs with Try with Cucumber Raita
Mixed vegetables dipped in spiced chickpea batter and deep-fried until golden. Served with mint chutney.
Minced lamb seasoned with ginger, garlic, and fresh cilantro, skewered and grilled over charcoal.
Succulent prawns marinated in yogurt, ginger-garlic paste, and traditional tandoori spices. Chargrilled to tender perfection.
Pairs with Pairs with Mango Lassi
Tender chicken in a silky tomato and cream sauce with aromatic spices. A beloved favorite that never disappoints.
Pairs with Pairs with Basmati Rice or Naan
Creamy spinach curry with cottage cheese cubes, finished with cream and aromatic whole spices.
Pairs with Try with Garlic Naan
Succulent lamb pieces simmered in aromatic tomato-based curry with cardamom, cinnamon, and bay leaves.
Pairs with Pairs with Fragrant Basmati Rice
Chickpeas cooked in a bold, tangy tomato sauce with onions, ginger, and warming spices. Satisfyingly hearty.
Fresh fish fillet in a fragrant coconut curry with mustard seeds, curry leaves, and a hint of tangy notes.
Tender meat in a rich, creamy almond and coconut sauce with dried fruits. Luxuriously aromatic and absolutely decadent.
Chargrilled eggplant blended with onions, tomatoes, and aromatic spices. A rustic, smoky vegetarian delicacy.
Bold and fiery chicken curry with potatoes, vinegar, and a explosion of red chilies. For the adventurous palate.
Pairs with Cool with Mango Lassi
Soft, fluffy bread brushed with garlic butter and baked in our traditional tandoori oven until perfectly charred.
Pairs with Perfect with any curry
Aromatic naan topped with fresh garlic, cilantro, and infused with butter. Absolutely irresistible.
Flaky, butter-layered Indian bread cooked on a griddle until golden. Authentic and comforting.
Fragrant, long-grain basmati rice seasoned with whole spices. The perfect complement to any curry.
Fragrant basmati rice cooked with tender meat or vegetables, saffron, and aromatic spices. A complete meal in itself.
Creamy yogurt dip with cucumber, tomato, cumin, and fresh mint. A cooling complement to spicy dishes.
Pairs with Perfect with spicy curries
Refreshing yogurt-based drink blended with sweet mango pulp, cardamom, and a touch of rosewater. Creamy bliss.
Traditional spiced tea brewed with ginger, cardamom, cinnamon, and cloves. Served hot with steamed milk.
Chilled yogurt and mango blend with cardamom and a hint of vanilla. The ultimate refreshment.
Creamy yogurt drink sweetened with rose syrup and topped with a pinch of cardamom. Light and delightful.
Refreshing drink with fresh lime juice, fresh mint, ginger, and a touch of salt. Perfectly balanced and invigorating.
Creamy shake inspired by the classic Indian sweet, with rose and cardamom notes. Indulgent and aromatic.
Soft milk solids fried until golden and soaked in fragrant rose and cardamom syrup. Pure indulgence.
Creamy rice pudding slow-cooked with milk, cardamom, saffron, and garnished with roasted nuts and dried fruits.
Creamy frozen dessert infused with fresh mango, cardamom, and a hint of saffron. Smooth, rich, and refreshing.
Spongy cottage cheese balls soaked in light, aromatic sugar syrup. Delicate, sweet, and absolutely heavenly.
Crispy spiraled pastries deep-fried and soaked in vibrant orange sugar syrup. Sweet, crunchy, and nostalgic.