Luxurious foie gras with cherry gastrique, brioche, and microgreens.
Pairs with Pairs with Sauternes
Fresh oysters topped with herb butter, spinach, and crispy breadcrumb crust.
Creamy burrata, vine-ripened tomatoes, basil oil, aged balsamic reduction.
Pairs with Try with our house Prosecco
Sushi-grade tuna, avocado, crispy wonton, sriracha mayo, sesame seeds.
Golden-fried risotto cakes with truffle aioli and parmesan shavings.
Silky shellfish bisque with brandy, cream, and lobster meat garnish.
Perfectly marbled 14oz cut with herb butter, seasonal vegetables, and roasted potatoes.
Pairs with Pairs with Cabernet Sauvignon
Delicate white fish with brown butter, capers, lemon, and fine herbs.
Pairs with Pairs with Sauvignon Blanc
Crispy skin duck breast with bitter orange glaze, farro, and roasted root vegetables.
Braised wagyu in red wine reduction with pearl onions, mushrooms, and lardons.
Split tail filled with creamy sauce, gruyère cheese, and broiled until golden.
Free-range chicken breast with thyme, garlic, seasonal greens, and jus.
Pairs with Pairs with Pinot Noir
Creamy arborio rice with black truffle oil, nutritional yeast, wild mushrooms.
Bourbon, rye, vermouth, bitters - a modern take on the classic Manhattan.
Premium whiskey, sugar, orange bitters, fresh citrus twist, single ice sphere.
Gin infusion with saffron, cardamom, dry vermouth, and a pearl onion.
Light rum, fresh mint, passion fruit, lime juice, soda water, sugar.
Vodka, Kahlúa, fresh espresso, shaken to perfection with velvety crema.
Premium gin, house-made cucumber infusion, tonic water, fresh cucumber ribbon.
Elegant Bordeaux blend with notes of cassis, violets, and fine tannins.
Crisp New Zealand white with tropical fruit and herbaceous notes.
Complex Piedmont wine with cherry, leather, and earthy undertones.
Minerally Chardonnay with crisp acidity and green apple undertones.
Rich 72% cocoa cake with raspberry coulis and vanilla bean ice cream.
Silky vanilla custard with caramelized sugar crust and fresh berries.
English classic: tart lemon cream, shortbread crumble, candied peel.
Delicate pistachio cream with raspberry sauce and crushed pistachios.
Caramelized apples, puff pastry, butter, served with vanilla ice cream.
Daily selection of cold-pressed juices with seasonal fruits and vegetables.
San Pellegrino, Perrier, or house sparkling water with citrus.
Single-origin espresso drinks, lattes, cappuccinos from our premium roaster.
Fresh squeezed lemon, sparkling water, light honey, fresh mint.