Crispy crust topped with Lebanese herbs, olive oil, and sesame seeds. A herbaceous delight.
Pairs with Pairs with Fresh Mint Lemonade
Creamy hummus base, charred eggplant, roasted peppers, tomatoes, and caramelized onions.
Tender spiced lamb, tahini drizzle, fresh tomatoes, pickled onions, and parsley on herb-infused crust.
Pairs with Pairs with Ayran Yogurt Drink
Crispy homemade falafel, tahini sauce, fresh lettuce, tomato, and cucumber pickles on fluffy crust.
Grilled halloumi cheese, sweet fig jam, arugula, walnuts, and balsamic reduction on thin crust.
Succulent marinated chicken, pomegranate molasses, fresh pomegranate seeds, mint, and sumac.
Pairs with Try with Rose Water Refresher
Classic, roasted red pepper, and spiced black garlic hummus served with warm pita bread.
Silky roasted eggplant puree with tahini, lemon, and garlic. Drizzled with premium olive oil.
Fresh parsley salad with bulgur, tomatoes, cucumber, mint, lemon juice, and olive oil.
Crisp mixed greens, tomatoes, cucumbers, radishes, with sumac vinaigrette and crispy pita chips.
Golden-fried bulgur shells filled with spiced lamb, pine nuts, and onions. Served with yogurt.
Pairs with Pairs with Mint Yogurt Sauce
Roasted red pepper and walnut spread with pomegranate molasses, cumin, and olive oil swirl.
Fresh Mediterranean sea bass with cilantro-herb chermoula, roasted vegetables, and saffron rice.
Succulent grilled lamb skewers with charred vegetables, tahini, hummus, and fragrant basmati rice.
Pairs with Pairs with Ayran or Lebanese Wine
Abundance of roasted and fresh vegetables, served with tahini, hummus, pita, and herb salad.
Marinated chicken breast grilled with peppers and onions, served with garlic sauce and rice.
Pairs with Try with Fresh Lemonade
Crispy falafel, charred cauliflower steaks, tahini sauce, tabbouleh, and warm pita bread.
Refreshing blend of fresh lemon juice, mint leaves, and a hint of rose water. Perfectly chilled.
Traditional salted yogurt drink, creamy and cooling. A beloved Middle Eastern classic.
Delicate rose water infused with fresh pomegranate juice and sparkling water. Aromatic bliss.
Rich, bold, and traditionally brewed in a copper pot. Served with cardamom and a touch of honey.
Creamy yogurt blended with fresh mango puree, cardamom, and a touch of honey. Utterly smooth.
Tangy tamarind paste, fresh ginger, lime juice, and sparkling water. Bold and invigorating.
Crispy phyllo pastry layered with pistachios and walnuts, drizzled with aromatic honey syrup.
Golden shredded pastry with creamy white cheese and pistachios, topped with warm honey and orange blossom.
Moist spiced cake filled with dates and walnuts, finished with a light cream cheese frosting.
Silky, homemade ice cream infused with roasted pistachios and a hint of rose water.