Crispy golden pastry triangles filled with spiced potatoes and peas, served with tangy tamarind chutney.
Tender cubes of cottage cheese marinated in yogurt and spices, grilled to perfection in the tandoor oven.
Pairs with Try with Mango Lassi
Succulent chicken pieces marinated in aromatic spices and yogurt, tandoor-grilled until smoky and tender.
Pairs with Pairs well with Cucumber Raita
Mixed vegetables delicately battered and deep-fried until golden, served with cooling mint chutney.
Pairs with Enjoy with Sweet Mango Lassi
Succulent prawns marinated in traditional spices and yogurt, charred in the tandoor with a smoky finish.
Sliced onions bound with chickpea flour and spices, deep-fried until crispy and golden brown outside.
Half chicken marinated overnight in yogurt and spices, tandoor-roasted until smoky, juicy, and perfectly charred.
Pairs with Pairs with Garlic Naan
Ground lamb mixed with aromatic spices and herbs, molded onto skewers and grilled until fragrant and tender.
Fresh fish fillet marinated in yogurt and spices, tandoor-grilled until flaky with a smoky aromatic crust.
Grilled paneer cubes simmered in creamy tomato sauce with fenugreek, aromatic and rich with Indian spices.
Assorted chicken, lamb, paneer, and prawns tandoori, served sizzling with fresh lemon and onions.
Pairs with Serve with Basmati Rice
Tender chicken pieces in a velvety tomato cream sauce infused with fenugreek, aromatic and luxuriously smooth.
Pairs with Best served with Basmati Rice or Naan
Tender lamb cooked in aromatic tomato-based curry with warming spices, complex flavors in every tender bite.
Chickpeas cooked in aromatic tomato sauce with warming spices, hearty and satisfying vegetarian comfort food.
Spinach puree blended with cottage cheese and spices, creamy and nutritious with a subtle warmth throughout.
Tender shrimp cooked with onions, tomatoes, and traditional spices until sauce clings perfectly to each piece.
Fragrant basmati rice layered with marinated chicken and aromatic spices, cooked together in traditional dum style.
Pairs with Serve with Raita
Soft, pillowy Indian flatbread brushed with garlic-infused butter and fresh cilantro, baked in the tandoor.
Warm naan filled with spiced paneer and herbs, grilled in the tandoor until golden and slightly crispy.
Long-grain fragrant basmati rice, lightly steamed to fluffy perfection, perfect complement to any curry.
Cool yogurt-based side with crisp cucumber and aromatic cumin, perfect cooling complement to spiced dishes.
Deep-fried whole wheat bread that puffs up golden and airy, perfect for scooping curries or enjoying alone.
Sweet and creamy yogurt-based drink blended with ripe mango pulp, refreshingly cool and naturally delicious.
Traditional Indian spiced tea brewed with cardamom, cloves, and cinnamon, served warm with aromatic warmth.
Fresh mango juice bursting with tropical flavor, naturally sweet and refreshing, perfect tropical escape.
Creamy yogurt drink lightly sweetened with rose water and cardamom, cooling and subtly aromatic.
Refreshing iced tea infused with fresh lemon or mango, perfectly chilled and naturally thirst-quenching.
Chilled bottled water, pure and refreshing to cleanse your palate between bites of flavorful dishes.
Soft milk solids dumplings soaked in fragrant rose and cardamom syrup, warm and sweetly aromatic.
Traditional frozen Indian ice cream infused with mango, creamy and intensely flavored with natural fruit essence.
Creamy rice pudding simmered with milk, cardamom, and topped with roasted nuts, comforting warmth.