Traditional beef, onions, raisins, and hard-boiled egg in golden pastry. Pure Chilean comfort.
Pairs with Pairs perfectly with our house red wine
Melted mozzarella and sweet corn kernels create a creamy, satisfying bite in every piece.
Tender shredded chicken combined with sautéed mushrooms and onions in a buttery pastry.
Pairs with Try with fresh limeade
Vibrant spinach with tangy feta cheese, garlic, and pine nuts for herbaceous delight.
Fresh shrimp, scallops, and white fish blended with onions and cilantro in pastry.
Sweet caramelized onions and smoky roasted red peppers with creamy goat cheese inside.
Spicy chorizo sausage paired with fresh jalapeños, cheddar, and crispy onions for heat lovers.
Seasoned ground beef with roasted chilies, cumin, and a kick of habanero sauce throughout.
Pairs with Pairs with our cooling Horchata drink
Bell peppers, jalapeños, and fiery ghost pepper blend with black beans and Mexican spices.
Plump shrimp sautéed with garlic, chili flakes, and paprika for an unforgettable seafood experience.
Golden crispy plantain slices, sweet and savory, perfect for dipping or enjoying alone.
Grilled bread topped with fresh avocado, tomato, mayo, and crispy bacon for true Chilean style.
Warm cornmeal cake filled with queso fresco, shredded chicken, and creamy avocado.
Three mini empanadas: Pino, Cheese & Corn, and Chicken & Mushroom for the perfect taste journey.
Creamy rice-based drink with cinnamon, vanilla, and a hint of cardamom. Naturally refreshing.
Pairs with Perfect with spicy empanadas
Freshly squeezed lime juice with sparkling water and a touch of Chilean mint. Zesty and bright.
Traditional purple corn drink with cinnamon, cloves, and lime. Sweet, tangy, distinctly Chilean.
Light, fruity drink made with fresh mango, lime juice, and a whisper of chili powder.
Full-bodied Carmenère from the Central Valley. Bold fruit notes with elegant tannins.
Crisp, refreshing bottled water to cleanse your palate between bites.
Sweet pastry pocket oozing with rich, caramelized dulce de leche and melted chocolate.
Traditional Chilean three-milk cake, moist and indulgent with whipped cream and fresh berries.
Crispy fried dough dusted with cinnamon sugar, paired with thick hot chocolate for dipping.
Seasonal fresh fruits including papaya, pineapple, and berries drizzled with lime.