Crispy pastry triangles filled with spiced potatoes, peas, and aromatic spices. Served with tamarind and mint chutney.
Pairs with Try with Mango Lassi
Tender cottage cheese cubes marinated in yogurt and spices, grilled to perfection with bell peppers and onions.
Mixed vegetables delicately fried in chickpea batter until golden. Light, crispy, and bursting with flavor.
Pairs with Pairs well with Tamarind Cooler
Fluffy deep-fried bread served with spiced white chickpea curry. A North Indian classic that melts in your mouth.
Sweet corn and paneer fritters tossed in tangy, spiced Manchurian sauce. A delightful vegetarian fusion starter.
Creamy pureed spinach soup infused with herbs, ginger, and subtle spices. Comfort in a bowl.
Silky tomato-based curry with chunks of paneer in a luxurious butter and cream sauce. Rich and indulgent.
Pairs with Best served with Garlic Naan
Hearty chickpea curry simmered with tomatoes, onions, and traditional spices. Wholesome and deeply satisfying.
Roasted eggplant mashed with tomatoes, onions, and aromatic spices. Smoky, earthy, and absolutely delicious.
Creamy spinach curry with soft paneer cubes. A light yet satisfying North Indian favorite with perfect balance.
Pairs with Pairs with Jeera Rice
Kidney beans cooked in a spiced tomato-onion base with aromatic herbs. Protein-rich and full of flavor.
Soft paneer and vegetable dumplings in a creamy, mild cashew-based gravy. Elegant and restaurant-style.
Seasonal vegetables in a tangy and spiced onion-based curry. Bursting with fresh vegetable textures.
Marinated tofu cooked in a creamy tomato and spice sauce. Perfect for vegans seeking restaurant-quality comfort food.
Pairs with Serve with Basmati Rice
Soft, pillowy Indian flatbread brushed with garlic-infused butter. Baked in our traditional clay oven to golden perfection.
Stuffed naan with seasoned paneer, green chilies, and herbs. A hearty bread that doubles as a light meal.
Sweet naan filled with coconut and ground almonds. A delightful balance of savory and subtly sweet.
Fragrant basmati rice tempered with cumin seeds and whole spices. Light and aromatic.
Stir-fried basmati rice with mixed vegetables, soy sauce, and aromatic spices. Comfort meets flavor.
Traditional Indian flatbread made fresh daily. Healthy, wholesome, and perfectly paired with any curry.
Creamy yogurt drink blended with fresh mango puree and a hint of cardamom. Sweet, cooling, and utterly refreshing.
Aromatic black tea steeped with ginger, cardamom, cinnamon, and cloves. Brewed with milk and natural sweetness.
Tangy and refreshing drink made with fresh tamarind, cumin, and a touch of jaggery. Perfectly balanced and hydrating.
Thick and creamy yogurt-based drink with rose water and cardamom. A traditional Indian dessert beverage.
Freshly squeezed lemon juice with fresh mint, ginger, and natural sweetness. Crisp, vibrant, and energizing.
Wellness drink combining ginger, turmeric, and spices over ice. Flavorful, soothing, and naturally anti-inflammatory.
Soft milk solids dumplings soaked in rose-flavored sugar syrup. Warm, sweet, and absolutely irresistible.
Creamy rice pudding infused with cardamom, topped with pistachios and almonds. Luxurious Indian comfort dessert.
Crispy spiral pastries soaked in warm sugar syrup with a hint of saffron. Crunchy outside, sweet inside.
Traditional Indian ice cream bar with real mango puree and condensed milk. Creamy, refreshing, and naturally sweet.