Toasted English muffin, poached eggs, and house-made hollandaise with smoked salmon and caramelized onions.
Pairs with Pairs with our Mimosa or fresh-pressed orange juice
Three-egg omelet stuffed with creamy mac and cheese, sharp cheddar, and finished with black truffle oil.
Pairs with Try with a crisp Sauvignon Blanc
House-smoked brisket, roasted root vegetables, crispy potatoes, two fried eggs, and charred greens.
Pairs with Pairs perfectly with our house Bloody Caesar
Fluffy pancakes topped with fresh berries, whipped cream, maple butter, and a drizzle of pure Canadian maple syrup.
Sourdough, smashed avocado, microgreens, cherry tomatoes, feta, za'atar spice, and poached egg.
Tender corned beef, sautéed cabbage, caramelized onions, roasted potatoes, and two sunny-side-up eggs.
Fluffy quinoa, roasted chickpeas, cucumber, cherry tomatoes, avocado, spinach, and tahini dressing.
Mixed greens, smoked salmon, capers, red onion, dill, hard-boiled eggs, and lemon vinaigrette.
Spinach, avocado, mango, coconut milk base, topped with granola, coconut flakes, and berries.
Fluffy scrambled eggs, crumbled feta, fresh dill, tomatoes, and served with multigrain toast.
Crispy golden fries with a touch of cinnamon sugar and sriracha mayo for dipping.
Warm, buttery biscuits loaded with crispy bacon pieces and sharp cheddar cheese.
Six wings tossed in buffalo spice, served with celery, carrots, and blue cheese dip.
Creamy burrata cheese, fresh heirloom tomatoes, basil, extra virgin olive oil, and aged balsamic.
Our signature blend of vodka, Clamato, hot sauce, and house spices with crispy bacon rim.
Champagne and fresh-squeezed orange juice - simple, elegant, and perfectly paired with brunch.
Vodka, Kahlúa, fresh espresso, and a touch of vanilla syrup topped with rich crema.
Choose from carrot-apple, green detox, or citrus sunrise - freshly pressed daily.
Smooth, naturally sweet cold brew served over ice with optional cream and vanilla.
Fresh lemon juice, sparkling water, house-made ginger syrup, and a hint of turmeric.
Golden waffle topped with dark chocolate ganache, fresh berries, whipped cream, and powdered sugar.
Creamy cheesecake with tangy lemon curd, wild blueberries, and a buttery graham cracker base.
Warm, freshly baked cookie with dark chocolate chunks, served with cold milk.