Bold, smooth single-origin espresso with hot water and a velvety crema top.
Creamy steamed milk with espresso and a touch of pure Canadian maple syrup.
Pairs with Try with our Morning Croissant
Perfectly balanced espresso with velvety microfoam and a dusting of cocoa powder.
Espresso and silky oat milk in equal parts for a smooth, nutty flavour.
Smooth, chilled cold-brewed coffee served over ice with cream on the side.
Vanilla gelato drowned in a shot of hot espresso for the ultimate indulgence.
Pairs with Perfect afternoon treat
Golden, flaky layers of butter-laminated dough, crispy on the outside, tender within.
Pairs with Pairs beautifully with our Maple Latte
Warm, buttery croissant filled with dark Belgian chocolate and a hint of hazelnut.
Flaky croissant topped with sliced almonds, apricot jam, and toasted almond cream.
Tangy, artisanal sourdough with a crispy crust and chewy, open crumb structure.
Moist, tender muffin loaded with fresh blueberries and a touch of lemon zest.
Chewy and satisfying cookie made with premium chocolate chips and a blend of GF flours.
Creamy cheesecake with vibrant matcha swirl and a delicate honey drizzle on top.
Poached eggs and Canadian bacon on toasted sourdough with silky hollandaise sauce.
Pairs with Pairs with Cappuccino or Mimosa
Creamy smashed avocado and crumbled feta on multigrain toast, topped with poached eggs.
Eggs poached in spiced tomato sauce with peppers, onions, and warm pita bread.
Pairs with Try with our Cold Brew
Creamy Greek yogurt layered with house-made granola, honey, and fresh berries.
Whole wheat wrap filled with scrambled eggs, fresh spinach, feta, and roasted tomatoes.
Sliced smoked turkey, melted brie, roasted red peppers, and aioli on ciabatta bread.
Pairs with Pairs with our Single Origin Americano
Grilled zucchini, eggplant, bell peppers, creamy hummus, and fresh arugula on focaccia.
Thinly sliced prosciutto, creamy ricotta, sweet fig jam, and peppery arugula on sourdough.
House-made tuna salad with celery, red onion, and a touch of lemon on whole wheat.
Fresh mozzarella, ripe tomato, basil pesto, and balsamic glaze on pressed ciabatta.
Sliced calabrese salami, sharp provolone, roasted peppers, and hot pepper aioli on ciabatta.
Arugula, spinach, quinoa, roasted vegetables, candied walnuts, and citrus vinaigrette.
Pairs with Try with our Oat Milk Cortado
Crisp romaine, house-made Caesar dressing, parmesan shavings, and herb-grilled chicken breast.
Crispy falafel, hummus, cucumber, tomato, and tahini sauce wrapped in warm pita bread.
Massaged kale, roasted beets, goat cheese, candied pecans, and pomegranate vinaigrette.
Pairs with Pairs with Maple Latte
Apple, celery, cucumber, ginger, and lemon juice for a refreshing morning boost.
Creamy acai blended with berries, topped with granola, coconut flakes, and fresh fruit.
Chilled spiced chai concentrate with steamed milk, vanilla, and a drizzle of honey.
Rich, velvety Belgian dark chocolate served hot with whipped cream and cocoa dust.
Freshly squeezed lemon juice, spring water, sparkling soda, and a touch of organic cane sugar.
Choose from chamomile, peppermint, earl grey, or hibiscus. Served hot with honey and lemon.