Creamy chickpea puree blended with tahini, lemon juice, and garlic. Drizzled with olive oil and topped with paprika.
Pairs with Pairs with warm pita bread and Cucumber Mint Refresher
Roasted red pepper and walnut dip with pomegranate molasses. Vibrant, tangy, and perfectly balanced with warming spices.
Silky roasted eggplant purée with tahini, garlic, and fresh lemon. Finished with herbs and a drizzle of premium olive oil.
Crisp mixed greens, tomatoes, cucumbers, and radishes with sumac vinaigrette. Topped with crispy pita chips for delightful crunch.
Six golden, herb-infused chickpea fritters, crispy outside and fluffy within. Served with tahini sauce and fresh vegetables.
Crispy exterior hiding a savory blend of lamb, bulgur, and spices. A beloved Middle Eastern classic with perfect textural contrast.
Marinated, spit-roasted chicken wrapped in soft lavash with garlic sauce, tomatoes, pickles, and fresh herbs.
Pairs with Pairs with Pomegranate Mint Lemonade
Hand-ground lamb seasoned with parsley, onion, and warm spices. Grilled to perfection and served with rice and grilled vegetables.
Fresh Mediterranean branzino seasoned with lemon, herbs, and olive oil. Whole fish grilled until flaky and tender with crispy skin.
Pairs with Pairs with Rose Water Mint Tea
Tender marinated beef slow-roasted and hand-carved. Served with hummus, tahini sauce, rice, and warm pita bread.
An abundant array of hummus, baba ghanoush, falafel, tabbouleh, dolmas, and fresh pita. Perfect for sharing or exploring.
Marinated chicken breast cubes threaded on skewers with bell peppers and onions. Char-grilled and served with garlic sauce.
Pairs with Try with our Garlic Sauce and Cucumber Mint Refresher
Tender lamb cooked in creamy yogurt sauce with allspice and pine nuts. Served over fluffy rice and garnished with pomegranate.
Fresh parsley salad with bulgur, tomatoes, onions, and a zesty lemon-olive oil dressing. Light, herbaceous, and beautifully refreshing.
Pairs with Pairs with Rose Water Mint Tea
Lentils and bulgur layered with caramelized onions and topped with yogurt. Warm, comforting, and deeply flavorful traditional dish.
Fragrant basmati rice cooked with tender chicken, aromatic spices, and caramelized onions. A show-stopping one-pot masterpiece.
Soft, pillowy pita fresh from our wood-fired oven. Perfect for wrapping, dipping, or enjoying with any of our mezze.
Crispy flatbread coated with our signature za'atar blend, sesame, and olive oil. Herby, nutty, and utterly addictive.
Grape leaves stuffed with seasoned rice, herbs, and pine nuts. Steamed until tender and served with lemon and yogurt.
Our signature creamy garlic aioli made with fresh garlic, oil, and lemon juice. The perfect complement to grilled meats.
Refreshing blend of fresh lemon juice, pomegranate molasses, mint, and sparkling water. Tart, sweet, and beautifully balanced.
Cool, crisp blend of fresh cucumber, aromatic mint, lime juice, and still water. The perfect palate cleanser.
Aromatic brewed mint tea infused with delicate rose water and honey. Served warm or iced. Traditional and deeply comforting.
Strong, rich coffee prepared in the traditional way with finely ground beans and cardamom. Served in small cups with reverence.
Creamy, salty yogurt drink blended with water and salt. A beloved refreshing beverage that pairs perfectly with any meal.
Freshly squeezed citrus juice made from premium oranges. Natural, pulpy, and bursting with bright, wholesome flavor.
Crispy phyllo pastry layered with pistachios and walnuts, bound with butter and soaked in fragrant honey syrup. Pure indulgence.
Shredded phyllo soaked in butter with creamy cheese filling and topped with pistachios. Served warm with honey drizzle.
Moist walnut and date cake with warm spices. Served with whipped cream and garnished with pomegranate seeds.
Silky Italian cream infused with delicate rosewater and topped with pistachios. Elegant, floral, and perfectly refined.