Boldly aromatic espresso sourced from sustainable farms, delivering rich complexity in every shot.
Smooth espresso with velvety oat milk and house-made lavender syrup, topped with delicate foam.
Cold-steeped 24-hour brew infused with maple and bourbon vanilla, served over ice with cream.
Pairs with Pairs beautifully with our Morning Croissant
Silky cappuccino infused with warm cardamom spice, topped with cinnamon-dusted microfoam.
Warming blend of turmeric, ginger, cinnamon, and steamed milk, naturally anti-inflammatory and comforting.
Single-origin espresso poured over premium vanilla ice cream, creating the perfect sweet-bitter harmony.
Smashed avocado on seeded multigrain toast, topped with feta, microgreens, olive oil, and lemon zest.
Pairs with Pairs with our Lavender Oat Milk Latte
Three-stack buttermilk pancakes topped with warm mixed berry compote, whipped cream, and pure maple syrup.
Poached eggs in aromatic tomato and pepper sauce, finished with feta and fresh cilantro, served with toasted bread.
Toasted bagel layered with smoked salmon, whipped cream cheese, capers, red onion, and fresh dill.
Pairs with Try with our Cold Brew for balance
Creamy yogurt topped with house-made quinoa granola, fresh berries, toasted coconut, and local honey drizzle.
Blended spinach, mango, and coconut milk base topped with granola, chia seeds, and fresh tropical fruit.
Poached eggs and Canadian bacon on toasted English muffin, crowned with velvety hollandaise sauce.
Charred zucchini, roasted red peppers, spinach, and hummus in a sun-dried tomato wrap with herb aioli.
Sliced turkey breast, melted brie, caramelized onions, and arugula on pressed ciabatta with fig jam.
Pairs with Pairs with our Maple Bourbon Cold Brew
Nutty quinoa, roasted chickpeas, kale, sweet potato, avocado, with tahini dressing and pumpkin seeds.
Heirloom tomatoes, fresh mozzarella, fragrant basil, balsamic reduction, and premium olive oil.
Tender marinated chicken, fragrant spices, hummus, pickled vegetables, wrapped in warm pita with tahini.
Roasted beets, candied walnuts, goat cheese, arugula, with balsamic vinaigrette and crispy beet chips.
Buttery, flaky layers of laminated dough, baked fresh daily until golden and crispy.
Delicate croissant filled with dark chocolate and sliced almonds, baked until perfectly golden.
Tender muffin bursting with fresh blueberries and bright lemon zest, topped with cinnamon sugar.
Moist, spiced carrot cake with walnuts, topped with creamy cashew frosting and walnut crumb.
Rustic, tangy sourdough with a crispy crust and chewy interior, perfect for toast or sandwiches.
Cold-pressed fresh orange juice, pulp-free, bursting with citrus brightness and natural sweetness.
Chilled house-made blend of black tea, fresh mint, and lemon, lightly sweetened with honey.
Antioxidant-rich açai, blended with banana, berries, coconut milk, and a touch of honey.
Ceremonial-grade matcha whisked with hot water or milk, naturally energizing and earthy.
Fermented tea with beneficial probiotics, available in ginger, mango, or original flavors.
Refreshing blend of fresh lemon juice, elderflower cordial, sparkling water, and fresh mint.