Silky rice noodles in aromatic broth with tender pork, fish cake, and crispy wontons topped generously.
Pairs with Pairs with Cha Yen Thai Iced Tea
Delicate rice noodles swimming in rich seafood broth with shrimp, squid, and mussels in fragrant broth.
Pairs with Try with Fresh Lemongrass Juice
Poached chicken breast with tender rice noodles in clear, soul-warming broth with fresh herbs and spices.
Pairs with Pairs with Thai Iced Coffee
Silky noodles in aromatic vegetable broth with tofu, mushrooms, broccoli, and crispy fried shallots.
Tender beef brisket with rice noodles in fiery red curry broth, finished with basil and chili heat.
Premium combination of shrimp, fish cake, squid, and mussels in rich, umami-packed seafood broth.
Crispy golden rolls filled with shrimp, pork, and glass noodles, served with sweet chili sauce.
Fresh spring rolls bursting with cabbage, carrots, mushrooms, and tofu in delicate rice paper wrapper.
Golden-fried taro root croquettes with creamy center, served with sweet and tangy dipping sauce.
Savory fish cakes with red curry paste, fried until crispy, served with cucumber relish and peanut sauce.
Grilled chicken marinated in coconut and spices, served with creamy peanut sauce and cucumber salad.
Sweet, creamy coconut-infused sticky rice paired with fresh mango slices, a beloved Thai dessert.
Tender chicken in vibrant green curry with Thai eggplant, bamboo shoots, and fresh basil leaves.
Rich red curry with succulent beef, bell peppers, bamboo shoots, and aromatic Thai basil infusion.
Slow-braised pork in mild, aromatic Massaman curry with potatoes, peanuts, and warm spices.
Creamy Panang curry with shrimp, mussels, and squid, finished with crushed peanuts and kaffir lime.
Golden, mild yellow curry loaded with seasonal vegetables, tofu, and coconut milk for vegetarian comfort.
Legendary Thai hot and sour soup with shrimp, mushrooms, lemongrass, and lime juice complexity.
Pairs with Pairs perfectly with Jasmine Rice
Classic stir-fried rice noodles with shrimp, eggs, bean sprouts, and peanuts in tamarind sauce.
Delicious rice noodles with tofu, mushrooms, bean sprouts, peanuts, and classic tamarind flavor.
Minced pork wok-tossed with holy basil, chilies, and garlic, served over jasmine rice with fried egg.
Wide rice noodles stir-fried with soy sauce, Chinese broccoli, chicken, and garlic until smoky and tender.
Spicy stir-fried rice noodles with beef, chilies, basil, and peppers in aromatic garlic-infused sauce.
Golden fried noodle nest topped with tender chicken, shrimp, and seasonal vegetables in savory sauce.
Sweet and creamy iced tea with evaporated milk and condensed milk, refreshingly smooth and indulgent.
Bold, aromatic iced coffee mixed with sweetened condensed milk for smooth Thai comfort in every sip.
Refreshing house-made lemongrass juice with lime and a touch of honey, naturally invigorating and bright.
Creamy blend of fresh Thai mango, yogurt, and coconut milk, naturally sweet and utterly tropical.
Invigorating blend of fresh Thai basil, ginger, lemongrass, and lime juice, naturally energizing.
Smooth yogurt-based drink with fresh mango puree and cardamom, creamy and subtly spiced perfection.
Crisp, refreshing bottled water to cleanse your palate between spicy courses.
Fizzy soda infused with fresh lime juice and a hint of salt, traditional Thai street drink favorite.